Brew UK Forum | Recipes
Pendle Witches Clone
Brewlength : 19L
Target OG: 1.048
Target EBC: 23
Targer EBU: 30
90 min mash @ 66c
90 min boil
Ingredients:
3130 g Pale Malt
310 g Crystal Malt
270 g White Sugar
200 g Torrified Wheat
Hops:
62 g Fuggle 3.9% AA - boiled 90 min
3.0 g Irish Moss - boiled 10.0 min last
12 g Fuggle 3.9% AA- steeped after boil
fermented with s04
Responses
Posted 2 years ago by Member
This looks a fantastic brew...
a few questions though.
1) Without a mash tun. Could i get away with steeping all the grains? If so what temperature would be best? I would guess at between 65c to 70c. Obviously then keep an eye on the temperature for 90 minutes and make sure it doesn't drop below those temperatures.
2) The white sugar it's just normal sugar? Not special brewing sugar etc?
Apologies... i am new to brewing awaiting my second batch to finish. There is so much information to take in.
Neil
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