Brew UK Forum | General Brewing Discussions
Elderflower Champagne Help
Hi All,
I recently made some elderflower champagne following the brewuk recipe. I tried some last night and it is very dry and bitter, does anyone know how i can make it more palatable or why it is like this. Any suggestions appreciated.
Polly
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Posted 10 months ago by Admin
Hi Polly, not sure why it tastes like that, probably down to fermentation as it's been quite warm recently. Not a lot you can do about it except mix it with something like lemonade when you serve it.
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