User has not uploaded an avatarCoopers Ginger beer using sugar

1 year ago | Colin Smith (Member)

Hi, new to the forum and only on my 4th brew to date. I've got a coopers ginger beer kit in the FV which is bubbling away nicely but need to know how much sugar I need to use when bottling up. I'm going to use 2Ltr PET bottles. Any suggestions greatfully received.

Fermenting- Coopers ginger beer
Drinking- Woodfordes Nog
Conditioning- Woodfordes Wherry

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Responses

  1. greg
    Greg:

    Posted 1 year ago by Admin

    Hi Colin and welcome to the forum.

    I would use around 120g for the whole batch.

    Regards

    Greg.

  2. nath812
    Nath:

    Posted 1 year ago by Moderator

    Yo!

    Drinkin' - nowt, it's all gone
    Plannin'-
    Loads a beer after an upgrade!

    nathbrew@gmail.com
  3. User has not uploaded an avatar
    Colin Smith:

    Posted 1 year ago by Member

    Thanks Greg, hi Nath, when yo say 120g for the whole batch should that go into the bottles, e.g 12g in each as there is going to be 10 2ltr bottles, or can I add it to the FV prior to bottling?

    Fermenting- Coopers ginger beer
    Drinking- Woodfordes Nog
    Conditioning- Woodfordes Wherry
  4. nath812
    Nath:

    Posted 1 year ago by Moderator

    If you want to (and its my preferred choice) then get the sugar boil for 10 mins in a small water so it becomes a liquid then add to a second fv when room temp, then syphon the beer off to the fv.

    After that syphon (or use bottling stick) to bottles and cap.

    If you don't then its a case of measuring the 12g and just tipping it in to each bottle. Both ways are fine, and as you only have 12 bottles it may be easier tipping the required amount in.

    Drinkin' - nowt, it's all gone
    Plannin'-
    Loads a beer after an upgrade!

    nathbrew@gmail.com
  5. simonb_13
    simonb_13:

    Posted 1 year ago by Member

    I know it's a litle expensive but I use Cooper Carbonation Drops. Just put one of the drops into each 500ml bottle and fill with your bestest beer!

    It's never let me down.

    Planning: Something with Styrians, Discovery Clone
    Fermenting:
    Condtioning:
    Drinking: Twibute Clone, PJ Clone
  6. gilt
    gilt:

    Posted 1 year ago by Member

    Hi all

    Whats an FV. Reason I ask I will be doing this same coopers ginger kit later today. Would it be best to bottle it at the end or will it be ok sat in a king keg and use sugar instead of the suggested carb drops.

    I can resist everything except temptation
  7. greg
    Greg:

    Posted 1 year ago by Admin

    Hi Gilt, FV stands for fermentation Vessel, ie a plastic brewing bucket in most peoples case.

  8. gilt
    gilt:

    Posted 1 year ago by Member

    superb another thing learnt. thanks Greg

    I can resist everything except temptation
  9. Brighton Brewer
    Brighton Brewer:

    Posted 1 year ago by Member

    How does this beer fair in the barrel?

    Fermenting: Woodfordes Nog
    Barrel: Nada
    Bottled: Woodfordes Wherry
    Drinking: Dark Star's Imperial Stout
  10. gilt
    gilt:

    Posted 1 year ago by Member

    Brighton Brewer - I would like to know the answer to that one too

    I can resist everything except temptation

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