Chocolate Malt « Brew UK Forum

Chocolate Malt

1 year ago | Hamish (Member)

I've got about 700g of Chocolate Malt I want to use up, any recipe suggestions?

Planning: Vienna lager, Wheat beer fermented with Gutmann yeast, ESB
Fermenting:
Maturing/Conditioning:
Drinking: Pseudo-Lager, Oatmeal stout & Shop bought stuff

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Responses

1
Greg:
Posted 1 year ago by Admin

I find a small amount works well in most bitters. If you want to use up more then you are looking at a stout or porter.

What sort of beer are you looking to make?

Planning:Maybe a lager.
Fermenting:
Conditioning:Pale with Styrians
Drinking:Cascade Pale Ale, Summer Lightning
2
Hamish:
Posted 1 year ago by Member

Maybe a stout and/or a porter, as I would quite like to use most of it in a couple of brews.

Ok maybe 3 brews

Planning: Vienna lager, Wheat beer fermented with Gutmann yeast, ESB
Fermenting:
Maturing/Conditioning:
Drinking: Pseudo-Lager, Oatmeal stout & Shop bought stuff
3
Varnish:
Posted 1 year ago by Member

Vanilla porter is the only beer I make that is universally liked.
4
Nath:
Posted 1 year ago by Moderator

I gota do a stout soon, love the smell of chocy malt. Mmmmmmmmm coffee!

Conditionin'/Drinkin' - OPA Pale
Conditionin' - LEB Pale
Conditionin' - Thwaits Nutty Black
Plannin' - A user upper!
5
Hamish:
Posted 1 year ago by Member

Ah yes Vanilla porter, if I bottle it when would the vanilla be added?.

Planning: Vienna lager, Wheat beer fermented with Gutmann yeast, ESB
Fermenting:
Maturing/Conditioning:
Drinking: Pseudo-Lager, Oatmeal stout & Shop bought stuff