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Brewferm Triple
Hi there,
If anybody has info on bulk priming Brewferm Triple it would be much appreciated. I hear the Belgian beers require more sugar/dextrose per litre than normal because (how do I put this) the Belgian beers generally have bigger heads.
The kit allows 9L at 8%+ so slightly different to the norm. After priming will transfer into 300ml bottles crowned.
Thanks in advance
JH
Responses
Posted 1 year ago by Admin
Personally I would go for 120g/23 litres (so about 46g/9l) which should make them fairly well carbonated.
Fermenting:
Conditioning:Pale with Styrians
Drinking:Cascade Pale Ale, Summer Lightning
Posted 1 year ago by Member
ok, thanks Greg, will give it a go & let you know.
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